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Biblioteca (s) : |
INIA La Estanzuela. |
Fecha : |
12/10/2015 |
Actualizado : |
02/06/2017 |
Tipo de producción científica : |
Abstracts/Resúmenes |
Autor : |
CAPURRO, M.C.; RICCETTO, S.; TARLERA, S.; IRISARRI, P.; FERNÁNDEZ, A.; CANTOU, G.; ROEL, A. |
Afiliación : |
MARIA CRISTINA CAPURRO BAZZANO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SARA MAGDALENA RICCETTO AGUIRREZABALA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA GUILLERMINA CANTOU MAYOL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALVARO ROEL DELLAZOPPA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Irrigation management and greenhouse gas emissions in Uruguayan rice production systems: abstract. |
Fecha de publicación : |
2015 |
Fuente / Imprenta : |
Agrociencia Uruguay, v. 19, special issue "Inter-Regional CIGR Conference on Land and Water Challenges, 3., La Estanzuela, Colonia, UY. Tools for developing; "Dr. Mario García Petillo"", p. 60, 2015. |
Idioma : |
Inglés |
Notas : |
En versión electrónica difiere la paginación: Agrociencia Uruguay, v. 19, special issue, p. 64, 2015. |
Contenido : |
Environmental impact and sustainability of agricultural systems and management practices leading to climate change mitigation
are one of the most relevant issues to agricultural production nowadays. Mitigation is the process of reducing emissions or
enhancing sinks of greenhouse gases (GHG), to limit global warming potential and restrict future climate change. The most
relevant GHG are Carbon dioxide (CO2), Methane (CH4) and Nitrous Oxide (N2O). The steady increase of its concentrations
in the atmosphere over several decades has led to enhance global warming. CH4 and N2O are the most relevant GHG emitted
mainly in the agricultural sector. It is well known that water management has great impact on GHG emissions from rice paddy
fields. One of the most important tools for rice crop production and mitigation of CH4 emission is the controlled irrigation.
However, it could result in a N2O emission increase and reduced rice yields. For these reasons, it is remarkably important to
assess the tradeoff relationship between both GHG and the effect on rice productivity. A 3 year field experiment with two different
irrigation systems was set at southeast of Uruguay. Conventional water management (continuous flooding after 30 days of
emergence, CF30) and an alternative irrigation system (controlled deficit irrigation allowing wetting and drying, AWDI) were
compared. The objective was to study the effect of water management on GHG emission, water productivity and rice yields in
order to identify strategies for further progress in sustainable intensification of Uruguayan rice. Results showed that mean
cumulative CH4 emission values for AWDI were 55% lower than CF30 systems; on the other hand, there were no significant
differences in N2O emission among systems. Significant yield differences were not observed in two of the rice seasons, while
AWDI recorded a significant yield reduction in one of them. Total irrigation water applied and irrigation water productivity did not
showed differences in two of the rice seasons, while CF30 reported a higher amount of water applied and lower water
productivity in one of the seasons. It can be concluded that AWDI could be an option to enhance water productivity and GHG
emission mitigation. However, grain yield can be compromised in AWDI systems. The adoption of these technology is based
on the indispensable assess of an overall tradeoff between the risk of possible yield losses, total water used and GHG
emissions. MenosEnvironmental impact and sustainability of agricultural systems and management practices leading to climate change mitigation
are one of the most relevant issues to agricultural production nowadays. Mitigation is the process of reducing emissions or
enhancing sinks of greenhouse gases (GHG), to limit global warming potential and restrict future climate change. The most
relevant GHG are Carbon dioxide (CO2), Methane (CH4) and Nitrous Oxide (N2O). The steady increase of its concentrations
in the atmosphere over several decades has led to enhance global warming. CH4 and N2O are the most relevant GHG emitted
mainly in the agricultural sector. It is well known that water management has great impact on GHG emissions from rice paddy
fields. One of the most important tools for rice crop production and mitigation of CH4 emission is the controlled irrigation.
However, it could result in a N2O emission increase and reduced rice yields. For these reasons, it is remarkably important to
assess the tradeoff relationship between both GHG and the effect on rice productivity. A 3 year field experiment with two different
irrigation systems was set at southeast of Uruguay. Conventional water management (continuous flooding after 30 days of
emergence, CF30) and an alternative irrigation system (controlled deficit irrigation allowing wetting and drying, AWDI) were
compared. The objective was to study the effect of water management on GHG emission, water productivity and rice yields in
order to id... Presentar Todo |
Palabras claves : |
EMISIONES DE GASES DE EFECTO INVERNADERO; ÓXIDO NITROSO. |
Thesagro : |
ARROZ; MANEJO DEL AGUA; METANO; RIEGO; URUGUAY. |
Asunto categoría : |
F06 Riego |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/5056/1/Agrociencia-Congreso-CIGR2015-v.19.si.p.64-CAPURRO.pdf
|
Marc : |
LEADER 03479nam a2200277 a 4500 001 1053552 005 2017-06-02 008 2015 bl uuuu u01u1 u #d 100 1 $aCAPURRO, M.C. 245 $aIrrigation management and greenhouse gas emissions in Uruguayan rice production systems$babstract. 260 $aAgrociencia Uruguay, v. 19, special issue "Inter-Regional CIGR Conference on Land and Water Challenges, 3., La Estanzuela, Colonia, UY. Tools for developing; "Dr. Mario García Petillo"", p. 60$c2015 500 $aEn versión electrónica difiere la paginación: Agrociencia Uruguay, v. 19, special issue, p. 64, 2015. 520 $aEnvironmental impact and sustainability of agricultural systems and management practices leading to climate change mitigation are one of the most relevant issues to agricultural production nowadays. Mitigation is the process of reducing emissions or enhancing sinks of greenhouse gases (GHG), to limit global warming potential and restrict future climate change. The most relevant GHG are Carbon dioxide (CO2), Methane (CH4) and Nitrous Oxide (N2O). The steady increase of its concentrations in the atmosphere over several decades has led to enhance global warming. CH4 and N2O are the most relevant GHG emitted mainly in the agricultural sector. It is well known that water management has great impact on GHG emissions from rice paddy fields. One of the most important tools for rice crop production and mitigation of CH4 emission is the controlled irrigation. However, it could result in a N2O emission increase and reduced rice yields. For these reasons, it is remarkably important to assess the tradeoff relationship between both GHG and the effect on rice productivity. A 3 year field experiment with two different irrigation systems was set at southeast of Uruguay. Conventional water management (continuous flooding after 30 days of emergence, CF30) and an alternative irrigation system (controlled deficit irrigation allowing wetting and drying, AWDI) were compared. The objective was to study the effect of water management on GHG emission, water productivity and rice yields in order to identify strategies for further progress in sustainable intensification of Uruguayan rice. Results showed that mean cumulative CH4 emission values for AWDI were 55% lower than CF30 systems; on the other hand, there were no significant differences in N2O emission among systems. Significant yield differences were not observed in two of the rice seasons, while AWDI recorded a significant yield reduction in one of them. Total irrigation water applied and irrigation water productivity did not showed differences in two of the rice seasons, while CF30 reported a higher amount of water applied and lower water productivity in one of the seasons. It can be concluded that AWDI could be an option to enhance water productivity and GHG emission mitigation. However, grain yield can be compromised in AWDI systems. The adoption of these technology is based on the indispensable assess of an overall tradeoff between the risk of possible yield losses, total water used and GHG emissions. 650 $aARROZ 650 $aMANEJO DEL AGUA 650 $aMETANO 650 $aRIEGO 650 $aURUGUAY 653 $aEMISIONES DE GASES DE EFECTO INVERNADERO 653 $aÓXIDO NITROSO 700 1 $aRICCETTO, S. 700 1 $aTARLERA, S. 700 1 $aIRISARRI, P. 700 1 $aFERNÁNDEZ, A. 700 1 $aCANTOU, G. 700 1 $aROEL, A.
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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha actual : |
11/11/2019 |
Actualizado : |
13/11/2019 |
Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
Autor : |
MARESCA, S.; LÓPEZ VALIENTE, S.; RODRÍGUEZ, A.M.; TESTA, L.M.; LONG, N.M.; QUINTANS, G.; PAVON, E. |
Afiliación : |
SEBASTIÁN MARESCA, Instituto Nacional de Tecnología Agropecuaria. Estación Experimental Cuenca del Salado, Argentina.; SEBASTIÁN LÓPEZ VALIENTE, Instituto Nacional de Tecnología Agropecuaria. Estación Experimental Cuenca del Salado, Argentina.; A.M. RODRÍGUEZ, Instituto Nacional de Tecnología Agropecuaria. Estación Experimental Cuenca del Salado, Argentina.; L.M. TESTA, Instituto Nacional de Tecnología Agropecuaria. Estación Experimental Balcarce, Argentina.; N.M. LONG, Departamento de Ciencias Animales y Veterinarias. Universidad de Clemson, Carolina del Sur, Estados Unidos de América.; GRACIELA QUINTANS ILARIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; E. PAVON, Instituto Nacional de Tecnología Agropecuaria, Estación Experimental Balcarce, Argentina. |
Título : |
Influencia de la restricción proteica en el último tercio de gestación sobre el crecimiento, características de carcasa y calidad de carne de la descendencia. |
Fecha de publicación : |
2019 |
Fuente / Imprenta : |
In: QUINTANS, G.; IEWDIUKOW, M. (Ed.). Primer Seminario Técnico de Programación Fetal. Montevideo (UY): INIA, 2019. p. 65-76. |
Serie : |
(INIA Serie Técnica; 252) |
ISSN : |
1688-9266 |
Idioma : |
Español |
Contenido : |
ABSTRACT
The objective of this study was to determine whether crude protein intake during late gastation affect growth, carcass characteristics and meat quality of steer rogeny. At 134 ± 14 days prepartum, 68 multiparous Angus cows were blocked by BW and expected calving date and randomly assigned to low protein level (LP, 6% CP) or high protein level (HP, 12% CP). After calving, cows were managed together on improved pastures among lactation. After weaning at 219 ± 13 days of age, calves were managed on native pastures up to 687 ± 13 days of age and then placed in feedlot for 83 days before slaughter. Protein concentration on maternal diet had no influence
on BW and growth rate during rearing or finishing phases (P> 0.10). Rib fat thickness of the steers was not affected (P = 0.38) by maternal nutrition treatments, however, LM area was greater in HP steers than LP steers at feedlot entrance (P = 0.01) and at the end of the finish phase (P = 0.04). Hot carcass weight was similar between treatments (P = 0.69), however, dressing increased in HP in relation to LP steers (P = 0.01). Longissimus muscle tenderness increased in HP compared
to LP steers after 3 and 14 days (P<0.001) of maturation. No differences were observed in troponin-t degradation (P = 0.77) and collagen content (P = 0.58). The diameter of the muscle fibers was similar in LP and HP steers (P = 0.20), suggesting that the increase of LM area in HP steers could be due to muscle hyperplasia. These data indicated that the level of protein during medium to late gestation does not affect offspring growth, but has an impact on the carcass composition
and meat quality of the steers’. MenosABSTRACT
The objective of this study was to determine whether crude protein intake during late gastation affect growth, carcass characteristics and meat quality of steer rogeny. At 134 ± 14 days prepartum, 68 multiparous Angus cows were blocked by BW and expected calving date and randomly assigned to low protein level (LP, 6% CP) or high protein level (HP, 12% CP). After calving, cows were managed together on improved pastures among lactation. After weaning at 219 ± 13 days of age, calves were managed on native pastures up to 687 ± 13 days of age and then placed in feedlot for 83 days before slaughter. Protein concentration on maternal diet had no influence
on BW and growth rate during rearing or finishing phases (P> 0.10). Rib fat thickness of the steers was not affected (P = 0.38) by maternal nutrition treatments, however, LM area was greater in HP steers than LP steers at feedlot entrance (P = 0.01) and at the end of the finish phase (P = 0.04). Hot carcass weight was similar between treatments (P = 0.69), however, dressing increased in HP in relation to LP steers (P = 0.01). Longissimus muscle tenderness increased in HP compared
to LP steers after 3 and 14 days (P<0.001) of maturation. No differences were observed in troponin-t degradation (P = 0.77) and collagen content (P = 0.58). The diameter of the muscle fibers was similar in LP and HP steers (P = 0.20), suggesting that the increase of LM area in HP steers could be due to muscle hyperplasia. These data indicated tha... Presentar Todo |
Palabras claves : |
COMPONENTES DE LA CANAL; CRECIMIENTO; DESCENDENCIA; PROGRAMACIÓN FETAL; SUBNUTRICIÓN. |
Asunto categoría : |
L53 Fisiología Animal - Reproducción |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/13787/1/St-252-p-65-76-Maresca.pdf
|
Marc : |
LEADER 02615naa a2200277 a 4500 001 1060404 005 2019-11-13 008 2019 bl uuuu u00u1 u #d 022 $a1688-9266 100 1 $aMARESCA, S. 245 $aInfluencia de la restricción proteica en el último tercio de gestación sobre el crecimiento, características de carcasa y calidad de carne de la descendencia.$h[electronic resource] 260 $c2019 490 $a(INIA Serie Técnica; 252) 520 $aABSTRACT The objective of this study was to determine whether crude protein intake during late gastation affect growth, carcass characteristics and meat quality of steer rogeny. At 134 ± 14 days prepartum, 68 multiparous Angus cows were blocked by BW and expected calving date and randomly assigned to low protein level (LP, 6% CP) or high protein level (HP, 12% CP). After calving, cows were managed together on improved pastures among lactation. After weaning at 219 ± 13 days of age, calves were managed on native pastures up to 687 ± 13 days of age and then placed in feedlot for 83 days before slaughter. Protein concentration on maternal diet had no influence on BW and growth rate during rearing or finishing phases (P> 0.10). Rib fat thickness of the steers was not affected (P = 0.38) by maternal nutrition treatments, however, LM area was greater in HP steers than LP steers at feedlot entrance (P = 0.01) and at the end of the finish phase (P = 0.04). Hot carcass weight was similar between treatments (P = 0.69), however, dressing increased in HP in relation to LP steers (P = 0.01). Longissimus muscle tenderness increased in HP compared to LP steers after 3 and 14 days (P<0.001) of maturation. No differences were observed in troponin-t degradation (P = 0.77) and collagen content (P = 0.58). The diameter of the muscle fibers was similar in LP and HP steers (P = 0.20), suggesting that the increase of LM area in HP steers could be due to muscle hyperplasia. These data indicated that the level of protein during medium to late gestation does not affect offspring growth, but has an impact on the carcass composition and meat quality of the steers’. 653 $aCOMPONENTES DE LA CANAL 653 $aCRECIMIENTO 653 $aDESCENDENCIA 653 $aPROGRAMACIÓN FETAL 653 $aSUBNUTRICIÓN 700 1 $aLÓPEZ VALIENTE, S. 700 1 $aRODRÍGUEZ, A.M. 700 1 $aTESTA, L.M. 700 1 $aLONG, N.M. 700 1 $aQUINTANS, G. 700 1 $aPAVON, E. 773 $tIn: QUINTANS, G.; IEWDIUKOW, M. (Ed.). Primer Seminario Técnico de Programación Fetal. Montevideo (UY): INIA, 2019. p. 65-76.
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